The chimes grew to an ear-splitting volume. Eddie felt as if he had been jammed headfirst into the works of Big Ben as it was striking midnight. He screamed without hearing himself. And then it was gone, everything was all gone—-Jake, Oy, Mid-World—and he was floating somewhere beyond the stars and the galaxies.
Susannah! .’he cried. Where are you, Suze?
No answer. Only darkness.
Chapter III: Mia
ONE
Once upon a time, back in the sixties (before the world moved on), there had been a woman named Odetta Holmes, a pleasant and really quite socially conscious young woman who was wealthy, good-looking, and perfectly willing to look out for the other guy. (Or gal.) Without even realizing it, this woman shared her body with a far less pleasant creature named Detta Walker. Detta did not give a tin shit for the other guy (or gal). Rhea of the Coos would have recognized Detta, and called her sister. On the other side of Mid-World, Roland of Gilead, the last gunslinger, had drawn this divided woman to him and had created a third, who was far better, far stronger, than either of the previous two. This was the woman with whom Eddie Dean had fallen in love. She called him husband, and thus herself by the name of his father. Having missed the feminist squabbles of later decades, she did this quite happily. If she did not call herself Susannah Dean with pride as well as happiness, it was only because her mother had taught her that pride goeth before a fall.
Now there was a fourth woman. She had been born out of the third in yet another time of stress and change.
She cared nothing for Odetta, Detta, or Susannah; she cared for nothing save the new chap who was on his way. The new chap needed to be fed. The banqueting hall was near. That was what mattered and all that mattered.
This new woman, every bit as dangerous in her own way as Detta Walker had been, was Mia. She bore the name of no man’s father, only the word that in the High Speech means mother.
TWO
She walked slowly down long stone corridors toward the place of feasting. She walked past the rooms of ruin, past the empty naves and niches, past forgotten galleries where the apartments were hollow and none was the number. Somewhere in this castle stood an old throne drenched in ancient blood. Somewhere ladderways led to bone-walled crypts that went gods knew how deep. Yet there was life here; life and rich food. Mia knew this as well as she knew the legs under her and the textured, many-layered skirt swishing against them. Rich food. Life for you and for your crop, as the saying went. And she was so hungry now. Of course! Wasn’t she eating for two?
She came to a broad staircase. A sound, faint but powerful, rose up to her: the beat-beat-beat of slo-trans engines buried in the earth below the deepest of the crypts. Mia cared nothing for them, nor for North Central Positronics, Ltd., which had built them and set them in motion tens of thousands of years before. She cared nothing for the dipolar computers, or the doors, or the Beams, or the Dark Tower which stood at the center of everything.
What she cared about was the smells. They drifted up to her, thick and wonderful. Chicken and gravy and roasts of pork dressed in suits of crackling fat. Sides of beef beaded with blood, wheels of moist cheese, huge Calla Fundy shrimp like plump orange commas. Split fish with staring black eyes, their bellies brimming with sauce. Great pots of jambalaya and fanata, the vast caldo largo stews of the far south. Add to this a hundred fruits and a thousand sweets, and still you were only at the beginning! The appetizers! The first mouthfuls of the first course!
Mia ran quickly down the broad central staircase, the skin of her palm skimming silkily along the bannister, her small slippered feet stuttering on the steps. Once she’d had a dream that she had been pushed in front of an underground train by an awful man, and her legs had been cut off at the knee. But dreams were foolish.
Her feet were there, and the legs above them, weren’t they? Yes! And so was the babe in her belly. The chap, wanting to be fed. He was hungry, and so was she.
THREE
From the foot of the stairs, a wide corridor floored with polished black marble ran ninety feet to a pair of tall double doors. Mia hurried that way. She saw her reflection floating below her, and the electric flambeaux that burned in the depths of the marble like torches underwater, but she did not see the man who came along behind her, descending the sweeping curve of the stairs not in dress pumps but in old and range-battered boots. He wore faded jeans and a shirt of blue chambray instead of court clothes. One gun, a pistol with a worn sandalwood grip, hung at his left side, the holster tied down with rawhide. His face was tanned and lined and weathered. His hair was black, although now seeded with growing streaks of white. His eyes were his most striking feature. They were blue and cold and steady. Detta Walker had feared no man, not even this one, but she had feared those shooter’s eyes.
There was a foyer just before the double doors. It was floored with red and black marble squares. The wood-paneled walls were hung with faded portraits of old lords and ladies. In the center was a statue made of entwined rose marble and chrome steel. It seemed to be a knight errant with what might have been a sixgun or a short sword raised above his head. Although the face was mostly smooth—the sculptor had done no more than hint at the features—Mia knew who it was, right enough. Who it must be.
“I salute thee, Arthur Eld,” she said, and dropped her deepest curtsy. “Please bless these things I’m about to take to my use. And to the use of my chap. Good evening to you.” She could not wish him long days upon the earth, for his days—and those of most of his kind—were gone. Instead she touched her smiling lips with the tips of her fingers and blew him a kiss. Having made her manners, she walked into the dining hall.
It was forty yards wide and seventy yards long, that room.
Brilliant electric torches in crystal sheaths lined both sides. Hundreds of chairs stood in place at a vast ironwood table laden with delicacies both hot and cold. There was a white plate with delicate blue webbing, a forspecial plate, in front of each chair. The chairs were empty, the forspecial banquet plates were empty, and the wineglasses were empty, although the wine to fill them stood in golden buckets at intervals along the table, chilled and ready. It was as she had known it would be, as she had seen it in her fondest, clearest imaginings, as she had found it again and again, and would find it as long as she (and the chap) needed it.
Wherever she found herself, this castle was near. And if there was a smell of dampness and ancient mud, what of that? If there were scuttering sounds from the shadows under the table—mayhap the sound of rats or even fortnoy weasels—why should she care? Abovetable, all was lush and lighted, fragrant and ripe and ready for taking. Let the shadows belowtable take care of themselves. That was none of her business, no, none of hers.
“Here comes Mia, daughter of none!” she called gaily to the silent room with its hundred aromas of meats and sauces and creams and fruits. “I am hungry and I will be fed! Moreover, I’ll feed my chap! If anyone would say against me, let him step forward! Let me see him very well, and he me!”
No one stepped forward, of course. Those who might once have banqueted here were long gone. Now there was only the deep and sleepy beat of the slo-trans engines (and those faint and unpleasant scampering sounds from the Land of Undertable). Behind her, the gunslinger stood quietly, watching. Nor was it for the first time. He saw no castle but he saw her; he saw her very well.
“Silence gives consent!” she called. She pressed her hand to her belly, which had begun to protrude outward.
To curve. Then, with a laugh, she cried: “Aye, so it does! Here comes Mia to the feast! May it serve both her and the chap who grows inside her! May it serve them very well!”
And she did feast, but not in one place and never from one of the plates. She hated the plates, the white-and-blue forspecial.
She didn’t know why and didn’t care to know. What she cared about was the food. She walked along the table like a woman at the world’s grandest buffet, taking things with her fingers and tossing them into her mouth, sometimes chewing meat hot and tender right off the bone before slinging the joints back onto their serving platters. A few times she missed these and the chunks of meat would go rolling across the white linen table-cloth, leaving splotches of juice in nosebleed stains. One of these rolling roasts overturned a gravy-boat. One smashed a crystal serving dish filled with cranberry jelly. A third rolled clean off the far side of the table, where Mia heard something drag it underneath. There was a brief, squealing squabble, followed by a howl of pain as something sank its teeth into something else. Then silence. It was brief, though, and soon broken by Mia’s laughter. She wiped her greasy fingers on her bosom, doing it slowly. Enjoying the way the stains of the mixed meats and juices spread on the expensive silk. Enjoying the ripening curves of her breasts and the feel of her nipples under her fingertips, rough and hard and excited.