The Grapes of Wrath by Steinbeck, John

“Yeah. We think long as you’re goin’ with us, you ought to be over with us, helpin’ to figger things out.”

Casy got to his feet. He knew the government of families, and he knew he had been taken into the family. Indeed his position was eminent, for Uncle John moved sideways, leaving space between Pa and himself for the preacher. Casy squatted down like the others, facing Grampa enthroned on the running board.

Ma went to the house again. There was a screech of a lantern hood and the yellow light flashed up in the dark kitchen. When she lifted the lid of the big pot, the smell of boiling side-meat and beet greens came out the door. They waited for her to come back across the darkening yard, for Ma was powerful in the group.

Pa said, “We got to figger when to start. Sooner the better. What we got to do ‘fore we go is get them pigs slaughtered an’ in salt, an’ pack our stuff an’ go. Quicker the better, now.”

Noah agreed, “If we pitch in, we kin get ready tomorrow, an’ we kin go bright the nex’ day.”

Uncle John objected, “Can’t chill no meat in the heat a the day. Wrong time a year for slaughterin’. Meat’ll be sof’ if it don’ chill.”

“Well, le’s do her tonight. She’ll chill tonight some. Much as she’s gonna. After we eat, le’s get her done. Got salt?”

Ma said, “Yes. Got plenty salt. Got two nice kegs, too.”

“Well, le’s get her done, then,” said Tom.

Grampa began to scrabble about, trying to get a purchase to arise. “Gettin’ dark,” he said. “I’m gettin’ hungry. Come time we get to California I’ll have a big bunch a grapes in my han’ all the time, a-nibblin’ off it all the time, by God!” He got up, and the men arose.

Ruthie and Winfield hopped excitedly about in the dust, like crazy things. Ruthie whispered hoarsely to Winfield, “Killin’ pigs and goin’ to California. Killin’ pigs and goin’- all the same time.”

And Winfield was reduced to madness. He stuck his finger against his throat, made a horrible face, and wobbled about, weakly shrilling, “I’m a ol’ pig. Look. I’m a ol’ pig. Look at the blood, Ruthie!” And he staggered and sank to the ground, and waved arms and legs weakly.

But Ruthie was older, and she knew the tremendousness of the time. “And goin’ to California,” she said again. And she knew this was the great time in her life so far.

The adults moved toward the lighted kitchen through the deep dusk, and Ma served them greens and side-meat in tin plates. But before Ma ate, she put the big round wash tub on the stove and started the fire to roaring. She carried buckets of water until the tub was full, and then around the tub she clustered the buckets, full of water. The kitchen became a swamp of heat, and the family ate hurriedly, and went out to sit on the doorstep until the water should get hot. They sat looking out at the dark, at the square of light the kitchen lantern threw on the ground outside the door, with a hunched shadow of Grampa in the middle of it. Noah picked his teeth thoroughly with a broom straw. Ma and Rose of Sharon washed up the dishes and piled them on the table.

And then, all of a sudden, the family began to function. Pa got up and lighted another lantern. Noah from a box in the kitchen, brought out the bow-bladed butchering knife and whetted it on a worn little carborundum stone. And he laid the scraper on the chopping block, and the knife beside it. Pa brought two sturdy sticks, each three feet long, and pointed the ends with the ax, and he tied strong ropes, double half-hitched, to the middle of the sticks.

He grumbled, “Shouldn’t of sold those singletrees- all of ’em.”

The water in the pots steamed and rolled.

Noah asked, “Gonna take the water down there or bring the pigs up here?”

“Pigs up here,” said Pa. “You can’t spill a pig and scald yourself like you can hot water. Water about ready?”

“Jus’ about,” said Ma.

“Aw right. Noah, you an’ Tom an’ Al come along. I’ll carry the light. We’ll slaughter down there an’ bring ’em up here.”

Noah took his knife, and Al the ax, and the four men moved down on the sty, their legs flickering in the lantern light. Ruthie and Winfield skittered along, hopping over the ground. At the sty Pa leaned over the fence holding the lantern. The sleepy young pigs struggled to their feet, grunting suspiciously. Uncle John and the preacher walked down to help.

“All right,” said Pa. “Stick ’em, an’ we’ll run ’em up and bleed an’ scald at the house.” Noah and Tom stepped over the fence. They slaughtered quickly and efficiently. Tom struck twice with the blunt head of the ax; and Noah, leaning over the felled pigs, found the great artery with his curving knife and released the pulsing streams of blood. Then over the fence with the squealing pigs. The preacher and Uncle John dragged one by the hind legs, and Tom and Noah the other. Pa walked along with the lantern, and the black blood made two trails in the dust.

At the house, Noah slipped his knife between tendon and bone of the hind legs; the pointed sticks held the legs apart, and the carcasses were hung from the two-by-four rafters that stuck out from the house. Then the men carried the boiling water and poured it over the black bodies. Noah slit the bodies from end to end and dropped the entrails out on the ground. Pa sharpened two more sticks to hold the bodies open to the air, while Tom with the scrubber and Ma with a dull knife scraped the skins to take out the bristles. Al brought a bucket and shoveled the entrails into it, and dumped them on the ground away from the house, and two cats followed him, mewing loudly, and the dogs followed him, growling lightly at the cats.

Pa sat on the doorstep and looked at the pigs hanging in the lantern light. The scraping was done now, and only a few drops of blood continued to fall from the carcasses into the black pool on the ground. Pa got up and went to the pigs and felt them with his hand, and then he sat down again. Granma and Grampa went toward the barn to sleep, and Grampa carried a candle lantern in his hand. The rest of the family sat quietly about the doorstep, Connie and Al and Tom on the ground, leaning their backs against the house wall, Uncle John on a box. Pa in the doorway. Only Ma and Rose of Sharon continued to move about. Ruthie and Winfield were sleepy now, but fighting it off. They quarreled sleepily out in the darkness, Noah and the preacher squatted side by side, facing the house. Pa scratched himself nervously, and took off his hat and ran his fingers through his hair. “Tomorra we’ll get that pork salted early in the morning, an’ then we’ll get the truck loaded, all but the beds, an’ nex’ morning off we’ll go. Hardly is a day’s work in all that,” he said uneasily.

Tom broke in, “We’ll be moonin’ aroun’ all day, lookin’ for somepin to do.” The group stirred uneasily. “We could get ready by daylight an’ go,” Tom suggested. Pa rubbed his knee with his hand. And the restiveness spread to all of them.

Noah said, “Prob’ly wouldn’t hurt that meat to git her right down in salt. Cut her up, she’d cool quicker anyways.”

It was Uncle John who broke over the edge, his pressures too great. “What we hangin’ aroun’ for? I want to get shut of this. Now we’re goin’, why don’t we go?”

And the revulsion spread to the rest. “Whyn’t we go? Get sleep on the way.” And a sense of hurry crept into them.

Pa said, “They say it’s two thousan’ miles. That’s a hell of a long ways. We oughta go. Noah, you an’ me can get that meat cut up an’ we can put all the stuff in the truck.”

Ma put her head out of the door. “How about if we forgit somepin, not seein’ it in the dark?”

“We could look ’round after daylight,” said Noah. They sat still then, thinking about it. But in a moment Noah got up and began to sharpen the bow-bladed knife on his little worn stone. “Ma,” he said, “git that table cleared.” And he stepped to a pig, cut a line down one side of the backbone and began peeling the meat forward, off the ribs.

Pa stood up excitedly. “We got to get the stuff together,” he said. “Come on, you fellas.”

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