When he had arrived the night before, to be greeted by a surly night-concierge in trousers and a collarless shirt, and had briefly inspected the entrance hall with the fly-blown palms in copper pots, and the floor and walls of discoloured Moorish tiles, he had known what he was in for. He had half thought of going to another hotel. Inertia, and a perverse liking for the sleazy romance that clings to old-fashioned Continental hotels, had decided him to stay, and he had signed in and followed the man up to the third floor in the old rope-and-gravity lift.
His room, with its few sticks of aged furniture and an iron bedstead, was what he had expected. He only looked to see if there were the blood spots of squashed bugs on the wall-paper behind the bedhead before dismissing the concièrge.
He had been premature. When he went into the bathroom and turned on the hot tap it gave a deep sigh, then a deprecating cough, and finally ejected a small centipede into the basin. Bond morosely washed the centipede away with the thin stream of brownish water from the cold tap. So much, he had reflected wryly, for choosing an hotel because its name had amused him and because he had wanted to get away from the soft life of big hotels.
But he had slept well, and now, with the reservation that he must buy some insecticide, he decided to forget about his comforts and get on with the day.
Bond got out of bed, drew back the heavy red plush curtains and leant on the iron balustrade and looked out over one of the most famous views in the world–on his right the still waters of the Golden Horn, on his left the dancing waves of the unsheltered Bosphorus, and, in between, the tumbling roofs, soaring minarets and crouching mosques of Pera. After all, his choice had been good. The view made up for many bedbugs and much discomfort.
For ten minutes Bond stood and gazed out across the sparkling water barrier between Europe and Asia, then he turned back into the room, now bright with sunshine, and telephoned for his breakfast. His English was not understood, but his French at last got through. He turned on a cold bath and shaved patiently with cold water and hoped that the exotic breakfast he had ordered would not be a fiasco.
He was not disappointed. The yoghurt, in a blue china bowl, was deep yellow and with the consistency of thick cream. The green figs, ready peeled, were bursting with ripeness, and the Turkish coffee was jet black and with the burned taste that showed it had been freshly ground. Bond ate the delicious meal on a table drawn up beside the open window. He watched the steamers and the caiques criss-crossing the two seas spread out before him and wondered about Kerim and what fresh news there might be.
Punctually at nine, the elegant Rolls came for him and took him through Taksim square and down the crowded Istiklal and out of Asia. The thick black smoke of the waiting steamers, badged with the graceful crossed anchors of the Merchant Marine, streamed across the first span of the Galata Bridge and hid the other shore towards which the Rolls nosed forward through the bicycles and trams, the well-bred snort of the ancient bulb horn just keeping the pedestrians from under its wheels. Then the way was clear and the old European section of Istanbul glittered at the end of the broad half-mile of bridge with the slim minarets lancing up into the sky and the domes of the mosques, crouching at their feet, looking like big firm breasts. It should have been the Arabian Nights, but to Bond, seeing it first above the tops of trams and above the great scars of modern advertising along the river frontage, it seemed a once beautiful theatre-set that modern Turkey had thrown aside in favour of the steel and concrete flat-iron of the Istanbul-Hilton Hotel, blankly glittering behind him on the heights of Pera.
Across the bridge, the car nosed to the right down a narrow cobbled street parallel with the waterfront and stopped outside a high wooden porte-cochère.