The Bavarian Gate By John Dalmas

Kurqosz answered, then rose unsteadily to his feet, Tsulgax rising with him, and gave orders. The Voitik men-at-arms wore bulky fur cloaks and carried others, putting them over the shoulders of the arrivals. Hands, non-threatening, helped them from the shelter, on a path shoveled through snow too deep for Macurdy to see over.

Ahead was a building, two-storied and steep-roofed, with walls of broad overlapping planks. Its entrance was marked by something like the kerosene lamps he’d grown up withan oil lamp with an open-topped globe of glass that shielded its flame from the wind. One of their escort raised a bar and held the door open. They went into warmth, and it was closed behind them.

Kurqosz gave more orders. Two guards, these without spears but carrying scabbarded swords, took Macurdy down a lamplit corridor, a smell of fragrant smoke overlying the smell of wood–cedar of some kind, he thought. They stopped at a door. One of the guards opened it and gestured him in, the motion brusque but not hostile. The room was lit by another oil lamp, this one open: in one wall was a window tightly shuttered, in a comer a built-in ceramic stove, flames visible through a window that might have been isinglass. A long low bed stood by one wall. The guard, whom Macurdy judged at about seven feet, said something unintelligible-a single word–then stepped back into the corridor and closed the door, leaving him alone.

Macurdy checked the bed. The sheets resembled flannel; the covers were fur. A small table held a washbasin, a bowl of soft soap, a large pitcher of water and a mug. A towel hung by it.

He wondered if they always had quarters ready like this, or if someone had come through from the schloss the day before, with instructions. Meanwhile he wasn’t sleepy, but it seemed he was to stay there. Someone, he hoped, was seeing to supper for him, though here it was probably nearer breakfast time. He decided he might as well wait lying down.

He did, atop one fur blanket and beneath the other, and before he realized what was happening, fell asleep.

27

Rillissa

Macurdy awoke spontaneously, feeling as if he’d slept for hours. Swinging his legs out of bed, he got up, went to the door and peer out. Two guards stood there. He pantomined his hunger, and one of them led him down the corridor to a room with a 12 foot long table, and a floor covered with thinly spread straw. There he was seated, the guard standing behind him, Macurdy wondering how long it would be.

Ten minutes later a female came in, her appearance almost human, more handsome than beautiful, but with Voitik hair and eyes. Macurdy wondered if that was normal for female Voitar, or if she was a mixed-blood. Sending the guard away, she sat down across from him. “You are Kurt Montag,” she said carefully. “Excuse my halting German. I have practiced it only two days.”

He stared.

“My name is Rillissa. The Crown Prince has assigned me as your companion. I am told you are hungry. Food will soon be brought for you.”

She recited her sentences as if doing a drill, but her pronunciations were quite good, and her grammar, if stiff, was correct.

“You began to learn German only two days ago?”

“Learn?” She frowned, then seemed to realize something. “Ah. Of course. You are not used to us. It is not necessary that I learn it, you see, only that I practice it to gain facility. Skill.” She paused, then smiled. “I shall ask that you speak slowly, until I am more practiced. The Crown Prince warned me that you speak an atrocious dialect.”

She smiled as if totally unaware that her comment might offend. Macurdy realized now that the Voitik species did in fact share a hive mind, as he’d speculated, that she tapped it to speak German, and that access alone was not sufficient for fluency. “You speak German well,” he said. “I will try to speak slowly. I am glad the Crown Prince sent you.”

A human servant came in, set the table for two, and left. Almost at once another entered with a tray. Breakfast was a kind of omelet, heavy on onions and what Macurdy guessed was barley, with a coarse dark molasses bread. On the side was butter, a kind of pickled fish, two large mugs, and a large pot of buttered tea with honey. While they ate, they talked hardly at all, lacking grounds for easy conversation; they’d need to concentrate to talk together.

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