From London to Land’s End

And by that time we reached the quays the town was all in a kind of

an uproar.

The matter was that a great shoal–or, as they call it, a “school”-

-of pilchards came swimming with the tide of flood, directly out of

the sea into the harbour. My friend whose boat we were in told me

this was a surprise which he would have been very glad of if he

could but have had a day or two’s warning, for he might have taken

200 tons of them. And the like was the case of other merchants in

town; for, in short, nobody was ready for them, except a small

fishing-boat or two–one of which went out into the middle of the

harbour, and at two or three hauls took about forty thousand of

them. We sent our servant to the quay to buy some, who for a

halfpenny brought us seventeen, and, if he would have taken them,

might have had as many more for the same money. With these we went

to dinner; the cook at the inn broiled them for us, which is their

way of dressing them, with pepper and salt, which cost us about a

farthing; so that two of us and a servant dined–and at a tavern,

too–for three farthings, dressing and all. And this is the reason

of telling the tale. What drink–wine or beer–we had I do not

remember; but, whatever it was, that we paid for by itself. But

for our food we really dined for three farthings, and very well,

too. Our friend treated us the next day with a dish of large

lobsters, and I being curious to know the value of such things, and

having freedom enough with him to inquire, I found that for 6d. or

8d. they bought as good lobsters there as would have cost in London

3s. to 3s. 6d. each.

In observing the coming in of those pilchards, as above, we found

that out at sea, in the offing, beyond the mouth of the harbour,

there was a whole army of porpoises, which, as they told us,

pursued the pilchards, and, it is probable, drove them into the

harbour, as above. The school, it seems, drove up the river a

great way, even as high as Totnes Bridge, as we heard afterwards;

so that the country people who had boats and nets catched as many

as they knew what to do with, and perhaps lived upon pilchards for

several days. But as to the merchants and trade, their coming was

so sudden that it was no advantage to them.

Round the west side of this basin or harbour, in a kind of a

semicircle, lies the town of Dartmouth, a very large and populous

town, though but meanly built, and standing on the side of a steep

hill; yet the quay is large, and the street before it spacious.

Here are some very flourishing merchants, who trade very

prosperously, and to the most considerable trading ports of Spain,

Portugal, Italy, and the Plantations; but especially they are great

traders to Newfoundland, and from thence to Spain and Italy, with

fish; and they drive a good trade also in their own fishery of

pilchards, which is hereabouts carried on with the greatest number

of vessels of any port in the west, except Falmouth.

A little to the southward of this town, and to the east of the

port, is Tor Bay, of which I know nothing proper to my observation,

more than that it is a very good road for ships, though sometimes

(especially with a southerly or south-east wind) ships have been

obliged to quit the bay and put out to sea, or run into Dartmouth

for shelter.

I suppose I need not mention that they had from the hilly part of

this town, and especially from the hills opposite to it, the noble

prospect, and at that time particularly delightful, of the Prince

of Orange’s fleet when he came to that coast, and as they entered

into Tor Bay to land–the Prince and his army being in a fleet of

about 600 sail of transport ships, besides 50 sail of men-of-war of

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