among the rough buggers and capstans, groups of storm-beaten
boatmen, like a sort of marine monsters, watched under the lee of
those objects, or stood leaning forward against the wind, looking
out through battered spy-glasses. The parlour bell in the Admiral
Benbow had grown so flat with being out of the season, that neither
could I hear it ring when I pulled the handle for lunch, nor could
the young woman in black stockings and strong shoes, who acted as
waiter out of the season, until it had been tinkled three times.
Admiral Benbow’s cheese was out of the season, but his home-made
bread was good, and his beer was perfect. Deluded by some earlier
spring day which had been warm and sunny, the Admiral had cleared
the firing out of his parlour stove, and had put some flower-pots
in – which was amiable and hopeful in the Admiral, but not
judicious: the room being, at that present visiting, transcendantly
cold. I therefore took the liberty of peeping out across a little
stone passage into the Admiral’s kitchen, and, seeing a high settle
with its back towards me drawn out in front of the Admiral’s
kitchen fire, I strolled in, bread and cheese in hand, munching and
looking about. One landsman and two boatmen were seated on the
settle, smoking pipes and drinking beer out of thick pint crockery
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mugs – mugs peculiar to such places, with parti-coloured rings
round them, and ornaments between the rings like frayed-out roots.
The landsman was relating his experience, as yet only three nights
old, of a fearful running-down case in the Channel, and therein
presented to my imagination a sound of music that it will not soon
forget.
‘At that identical moment of time,’ said he (he was a prosy man by
nature, who rose with his subject), ‘the night being light and
calm, but with a grey mist upon the water that didn’t seem to
spread for more than two or three mile, I was walking up and down
the wooden causeway next the pier, off where it happened, along
with a friend of mine, which his name is Mr. Clocker. Mr. Clocker
is a grocer over yonder.’ (From the direction in which he pointed
the bowl of his pipe, I might have judged Mr. Clocker to be a
merman, established in the grocery trade in five-and-twenty fathoms
of water.) ‘We were smoking our pipes, and walking up and down the
causeway, talking of one thing and talking of another. We were
quite alone there, except that a few hovellers’ (the Kentish name
for ‘long-shore boatmen like his companions) ‘were hanging about
their lugs, waiting while the tide made, as hovellers will.’ (One
of the two boatmen, thoughtfully regarding me, shut up one eye;
this I understood to mean: first, that he took me into the
conversation: secondly, that he confirmed the proposition: thirdly,
that he announced himself as a hoveller.) ‘All of a sudden Mr.
Clocker and me stood rooted to the spot, by hearing a sound come
through the stillness, right over the sea, LIKE A GREAT SORROWFUL
FLUTE OR AEOLIAN HARP. We didn’t in the least know what it was,
and judge of our surprise when we saw the hovellers, to a man, leap
into the boats and tear about to hoist sail and get off, as if they
had every one of ’em gone, in a moment, raving mad! But THEY knew
it was the cry of distress from the sinking emigrant ship.’
When I got back to my watering-place out of the season, and had
done my twenty miles in good style, I found that the celebrated
Black Mesmerist intended favouring the public that evening in the
Hall of the Muses, which he had engaged for the purpose. After a
good dinner, seated by the fire in an easy chair, I began to waver
in a design I had formed of waiting on the Black Mesmerist, and to
incline towards the expediency of remaining where I was. Indeed a
point of gallantry was involved in my doing so, inasmuch as I had
not left France alone, but had come from the prisons of St. Pelagie